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Jasmine Pearls, also known as Buddhas tears are carefully rolled by hand. When hot water is added, the pearls slowly unfurl to release a delicate, smooth and floral green tea experience

Jasmine Pearls, also known as Buddhas tears are carefully rolled by hand. When hot water is added, the pearls slowly unfurl to release a delicate, smooth and floral green tea experience

April 1, 2016 jp

Jasmine Pearls, also known as Buddhas tears are carefully rolled by hand. When hot water is added, the pearls slowly unfurl to release a delicate, smooth and floral green tea experience drinkgreattea lovetea sharegreattea organictea greentea jasminepearls buddhastears tea

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It’s Matcha Month and we’ve got a few goodies to share. We're to be giving away something each week for the month of April! This week we’ve got a 30g Jar of Matcha for one lucky winner. All you have to do is tag the friend you’d share a cup with in the comments below. The winner will be announced next Friday

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Australian Sencha is a perfectly balanced green tea, with a smooth, mild and grassy taste, and a sweet and delicate aroma. It is grown in a small plantation in Northern Victoria by Australian farmers, and is made from the leaves of the first harvest in spring