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Directly sourced from the Hunan province in China, Jasmine Pearls, sometimes referred to as Buddha’s tears, are individually hand rolled to form their unique shape. When infused with water, each pearl slowly unfurls, releasing its distinct flavour. With soft floral tones of jasmine, and a clean, balanced green tea body, this is a remarkable tea that can be steeped multiple times, revealing subtle and unique flavours
Directly sourced from the Hunan province in China, Jasmine Pearls, sometimes referred to as Buddha’s tears, are individually hand rolled to form their unique shape. When infused with water, each pearl slowly unfurls, releasing its distinct flavour. With soft floral tones of jasmine, and a clean, balanced green tea body, this is a remarkable tea that can be steeped multiple times, revealing subtle and unique flavours
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